Best Wine Choices To Drink For Your Evening Meals


There are thousands of wines, and you can pretty much drink any wine anytime you want. Or drink your favourite wine regardless of your meal. But there are specific rules when it comes to wining-and-dining. Nothing can top pairing a good wine with good food, and that’s where it makes a huge difference.

Or you can also go for versatile wines like Pinot Noir, Chenin Blanc, or Riesling, which complements any food. Although wine preference is a personal choice, whether red or white, wines with more acidity or low tannin pair with all kinds of foods. Making the right quality wine choice can help you not be unbearable hungover the next day. 

White wine is best served chilled, and red wine tastes best under room temperature below 60%.

Some best wine choices to drink for your evening meals:


  1. Rosé – Rosé is a versatile wine, and they’re typically dry. It has gained popularity over the years due to its refreshing taste. It pairs well with almost every food like sushi, saucy dishes, lamb chops, grilled or roasted meats, chicken, or seafood like lobster or grilled fish.


Another great pairing is a cheese soufflé with dry Rosé, and it’s simply delicious.


  1. Chardonnay – As one of the world’s most famous wines, Chardonnay is known as a winemaker’s grape as it can be grown in any climatic conditions. It has a dry to medium taste with moderate acidity and is loved by people for its versatility.


Shrimp scampi and Chardonnay is a popular choice—chardonnay pairs well with goat cheese, fish, pork tenderloin, grilled chicken, and oysters.


  1. Cabernet Sauvignon – Cabernet Sauvignon is a famous rich flavoured red wine with medium-high tannin, medium acidity, high on the alcohol, and dry. Cabernet Sauvignon pairs best with steak, hamburgers, fatty foods, and foods that have peppery flavours. Since Cabernet Sauvignon is high in tannin and dry fatty foods helps in reducing its dryness.


If you have ribeyes on the menu for the evening, a bottle of cabernet sauvignon makes a perfect pair.


  1. Sauvignon Blanc – Sauvignon Blanc is another popular white wine known for its refreshing taste. They are dry, high in acidity and low in sugar and hence sourer. Sauvignon Blanc is ideal for light foods like white meat, fish, clams, chicken, and vegetables.


Sauvignon Blanc is best paired with grilled vegetables as its taste doesn’t overpower the food.


  1. Pinot Noir – Pinot Noir is a dry red wine with more acidity and is lighter than other red wines. It has an earthy flavor with mushrooms, berries, vanilla, and spicy notes like cinnamon and clove.


Pinot Noir is a versatile wine that can be paired with various foods. It is best paired with ham, goat cheese, grilled asparagus, roasted meats, turkey, venison, or goose.


Another great pairing is salmon with pinot noir. This combination can take your dish to the next level.


  1. Malbec – Malbec has a rich taste and is known for its deep purple colour. This wine is popular in Argentina and France. Malbec is dry, with medium acidity and tannin. It has flavours like cherries, tobacco, chocolate, and vanilla.


Malbec is best paired with foods like pork, mushrooms, cheese, mozzarella, and creamy sauce.


Another great pair is Malbec, with barbecue ribs for a satisfying evening meal.


  1. Merlot – Merlot is a popular dark blue–coloured wine with soft tannins and is dry. It has fruit flavours like blackberry, plum, raspberry, and vanilla with chocolaty notes. These are smooth and easy wines.


Merlot is best paired with foods like red meats, root vegetables, stews, and pork.

Another great combination is a roasted duck with merlot. These two pairs make a delicious meal.


Potential Health benefits Of Red Wine


If there’s one type of wine that shouldn’t be prohibited for its alcohol content, it must be the red wine. At this point, there a lot of studies that give some potential health benefits of drinking a glass or two of red wine.


These studies base their findings on some potential health benefits of drinking red wine from the fact that this drink is made from fruits, which is abundant in antioxidants. Keith from London personal training company Right Path Fitness says a lot of studies show that red wine owes some of its health benefits from the high level of antioxidants, also known as resveratrol that are present in the skins and seeds of the processed wine as well as fermented grapes during the rigorous process of making red wine.


Possible Health Benefits of Drinking Red Wine


Antioxidants are thought to be a miracle substance that can fight virtually all types of diseases that come with aging. Since red wine is thought to contain a considerable amount of antioxidants, more and more people are making a glass or two part of their weeks.


Red wine may help prevent the possibility of diverse neurodegenerative diseases and illnesses


Some Studies potentially show that because of the high resveratrol content of red wine, its properties can assist in avoiding aging people to have illnesses and diseases common amongst seniors like Alzheimer’s disease and Parkinson’s disease.


Red wine is potentially good for the heart


The specific substances in wines such as flavonoids and tannins can raise the levels of high-quality cholesterol or HDL or high-density lipoproteins in the person’s blood. This also has antioxidant properties that can stop a person from developing diverse cardiovascular illnesses, heart attacks, and strokes.


Red wine could potentially help lessen the damaging effects of food poisoning


The properties in red wine can assist cleanse the body from harmful toxins. Apart from preventing food poisoning, it can help you keep away from varying levels of dysentery as well as acquiring diarrhea.


Red wine could possible help treat and avoid diverse gum illnesses


Caused by swollen and irritated muscles in the gums as well as weakened tooth, gum illnesses is a common mouth issue to some people, particularly to smokers. Experts suggest people who suffer from gum issues to drink red wine as the polyphenols in it can lessen the presence of free radicals, which causes the infection and bacteria proliferation inside the mouth.


Red wine could potentially help specific cancers.


Because of the benefits brought by resveratrol in red wines, some professionals believe that moderate and regular consumption can assist in fighting possible cancer cells from proliferating.

This type of wine can suspend the progression as well as the risk of dementia, particularly for seniors.

Red wine also acts as blood thinners for people suffering from blood pressure, as it contains blood pressure lowering substances as well as compounds.

Red wine can help your skin healthy and glowing. Thousands of polyphenol can avoid the damages brought by the cell oxidation process as well as results to healthy as well as young-looking skin.



The best way to get an array of minerals as well as essential vitamins, the potential health benefits of red wine stretch from possible assisting with heart disease to potentially lowering risk of certain cancers, but always drink in moderation.


:Disclaimer we are not doctors or health professionals. This post is opinion only and you should always seek professional advice regarding drinking alcohol and any health benefits, preventions etc.